CHAI GINGERBREAD SMOOTHIE




Ingredients

1½ frozen bananas
½ cup unsweetened organic vanilla almond milk (or other non-dairy milk)
1 handful of spinach
1 scoop of Vega Chai Protein Powder
1 tablespoon unsulphured blackstrap molasses
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
½ teaspoon ground ginger
pinch of ground nutmeg
pinch of pumpkin pie spice
dash of all spice

Directions

Place all ingredients into a high powered blender and blend until smooth



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