INGREDIENTS
2 cups graham cracker crumbs (about 6 or so crackers)
2 sticks of butter, softened to room temperature
2 large boxes frozen strawberries, drained
2 cups drained crushed pineapple
Chopped pecans (optional)
2 cups powdered sugar
1 stick melted butter
4 bananas, sliced
Cool whip
2 eggs
Tips : Use can of sweetened condensed milk instead of butter / eggs.
INSTRUCTIONS
when I was a small child I’ve always been a huge fan of all banana recipes specialy banana splits.
You need to prepare this recipe:
Wooow what amazing one.... my famillies love this recipes... you will enjoye it with your freinds or famillies so be sure to try it ....yuuummyy
So first step to prepare this recipe is to use a food processor to make the graham crackers into crumbs. And After all that , now you need to mix graham cracker crumbs & melted butter. Next pat into bottom of a 9x13 baking dish.
Second step : Now you need to put in bowl the 2 sticks of softened butter, powdered sugar & eggs .And after all that beat with electric mixer about 21 mins (a must!). Then spread this over the crust. Layer bananas,
strawberries & pineapple onto filling.Now finally step top with cool whip, sprinkle with finely chopped pecans. And then refrigerate at least 1 hour then serve. and enjoye
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