Ingredients:
3 large cucumbers peeled and sliced
1 Container of Sour Cream
3 Tbs of finely diced onion
3 Tbs Rice Vinegar
Salt and pepper to taste.
Directions:
Peel and Slice cucumbers and mix together all ingredients in a large bowl (one large enough to be able to mix well). Cover and refrigerate for at least two hours. I personally make this early in the day and chill 6-8 hours.
CUCUMBERS & SOUR CREAM
Reviewed by Cooking Recipes
on
2:08 AM
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Reviewed by Cooking Recipes
on
2:08 AM
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