ingredients:
2 apples, peeled and chopped
1 1/2 C. Bisquick baking mix
3/4 C. packed brown sugar
2/3 C. white sugar
1/2 tsp. cinnamon
1 C. boiling water
1/2 C. whole milk
Directions:
Combine baking mix and sugar, add in the milk and mix well. Pour into the bottom of a greased 9x9 pan. Top this with the chopped apples, do not stir. Mix the brown sugar and cinnamon together and sprinkle evenly over the apples. Pour the hot water over the top of this, again do not stir. Bake at 350 degrees for 1 hour. The caramel forms underneath the cobbler.
recipe from Jane't page
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